Nutrition Facts
Cereals ready-to-eat, KELLOGG, KELLOGG'S FROOT LOOPS, 1 cup (1 NLEA serving)
Protein (g) |
1.51 |
---|---|
Total lipid (fat) (g) |
0.93 |
Carbohydrate, by difference (g) |
26.24 |
Energy (kcal) |
117.9 |
Sugars, total (g) |
12.35 |
Fiber, total dietary (g) |
0.75 |
Calcium, Ca (mg) |
4.2 |
Iron, Fe (mg) |
6.12 |
Magnesium, Mg (mg) |
9.9 |
Phosphorus, P (mg) |
33.6 |
Potassium, K (mg) |
36 |
Sodium, Na (mg) |
150.3 |
Zinc, Zn (mg) |
5.7 |
Copper, Cu (mg) |
0.04 |
Manganese, Mn (mg) |
0.21 |
Selenium, Se (mcg) |
2.64 |
Vitamin A, IU (IU) |
483 |
Retinol (mcg) |
138.9 |
Carotene, beta (mcg) |
9 |
Carotene, alpha (mcg) |
6 |
Vitamin E (alpha-tocopherol) (mg) |
0.14 |
Vitamin D (IU) |
37.5 |
Cryptoxanthin, beta (mcg) |
0 |
Lycopene (mcg) |
0 |
Lutein + zeaxanthin (mcg) |
127.5 |
Vitamin C, total ascorbic acid (mg) |
14.1 |
Thiamin (mg) |
0.68 |
Riboflavin (mg) |
0.58 |
Niacin (mg) |
7.26 |
Pantothenic acid (mg) |
0.06 |
Vitamin B-6 (mg) |
1.1 |
Folate, total (mcg) |
105.6 |
Vitamin B-12 (mcg) |
2.12 |
Vitamin K (phylloquinone) (mcg) |
0.06 |
Folic acid (mcg) |
99.9 |
Folate, DFE (mcg_DFE) |
175.5 |
Cholesterol (mg) |
0 |
Fatty acids, total saturated (g) |
0.46 |
Fatty acids, total monounsaturated (g) |
0.13 |
Fatty acids, total polyunsaturated (g) |
0.2 |