Nutrition Facts
Cucumber, peeled, raw, 1 cup, pared, chopped
Protein (g) |
0.78 |
---|---|
Total lipid (fat) (g) |
0.21 |
Carbohydrate, by difference (g) |
2.87 |
Energy (kcal) |
15.96 |
Sugars, total (g) |
1.84 |
Fiber, total dietary (g) |
0.93 |
Calcium, Ca (mg) |
18.62 |
Iron, Fe (mg) |
0.29 |
Magnesium, Mg (mg) |
15.96 |
Phosphorus, P (mg) |
27.93 |
Potassium, K (mg) |
180.88 |
Sodium, Na (mg) |
2.66 |
Zinc, Zn (mg) |
0.23 |
Copper, Cu (mg) |
0.09 |
Manganese, Mn (mg) |
0.1 |
Selenium, Se (mcg) |
0.13 |
Vitamin A, IU (IU) |
95.76 |
Retinol (mcg) |
0 |
Carotene, beta (mcg) |
41.23 |
Carotene, alpha (mcg) |
10.64 |
Vitamin E (alpha-tocopherol) (mg) |
0.04 |
Cryptoxanthin, beta (mcg) |
23.94 |
Lycopene (mcg) |
0 |
Lutein + zeaxanthin (mcg) |
21.28 |
Vitamin C, total ascorbic acid (mg) |
4.26 |
Thiamin (mg) |
0.04 |
Riboflavin (mg) |
0.03 |
Niacin (mg) |
0.05 |
Pantothenic acid (mg) |
0.32 |
Vitamin B-6 (mg) |
0.07 |
Folate, total (mcg) |
18.62 |
Vitamin B-12 (mcg) |
0 |
Vitamin K (phylloquinone) (mcg) |
9.58 |
Folic acid (mcg) |
0 |
Folate, DFE (mcg_DFE) |
18.62 |
Cholesterol (mg) |
0 |
Fatty acids, total saturated (g) |
0.02 |
Fatty acids, total monounsaturated (g) |
0 |
Fatty acids, total polyunsaturated (g) |
0 |