Nutrition Facts
Potatoes, russet, flesh and skin, raw, 1 Potato large (3" to 4-1/4" dia)
|
Protein (g) |
7.9 |
|---|---|
|
Total lipid (fat) (g) |
0.3 |
|
Carbohydrate, by difference (g) |
66.68 |
|
Energy (kcal) |
291.51 |
|
Sugars, total (g) |
2.29 |
|
Fiber, total dietary (g) |
4.8 |
|
Calcium, Ca (mg) |
47.97 |
|
Iron, Fe (mg) |
3.17 |
|
Magnesium, Mg (mg) |
84.87 |
|
Phosphorus, P (mg) |
202.95 |
|
Potassium, K (mg) |
1538.73 |
|
Sodium, Na (mg) |
18.45 |
|
Zinc, Zn (mg) |
1.07 |
|
Copper, Cu (mg) |
0.38 |
|
Manganese, Mn (mg) |
0.58 |
|
Selenium, Se (mcg) |
1.48 |
|
Vitamin A, IU (IU) |
3.69 |
|
Retinol (mcg) |
0 |
|
Carotene, beta (mcg) |
0 |
|
Carotene, alpha (mcg) |
0 |
|
Vitamin E (alpha-tocopherol) (mg) |
0.04 |
|
Cryptoxanthin, beta (mcg) |
0 |
|
Lycopene (mcg) |
0 |
|
Lutein + zeaxanthin (mcg) |
18.45 |
|
Vitamin C, total ascorbic acid (mg) |
72.69 |
|
Thiamin (mg) |
0.3 |
|
Riboflavin (mg) |
0.12 |
|
Niacin (mg) |
3.82 |
|
Pantothenic acid (mg) |
1.11 |
|
Vitamin B-6 (mg) |
1.27 |
|
Folate, total (mcg) |
51.66 |
|
Vitamin B-12 (mcg) |
0 |
|
Vitamin K (phylloquinone) (mcg) |
6.64 |
|
Folic acid (mcg) |
0 |
|
Folate, DFE (mcg_DFE) |
51.66 |
|
Cholesterol (mg) |
0 |
|
Fatty acids, total saturated (g) |
0.07 |
|
Fatty acids, total monounsaturated (g) |
0.01 |
|
Fatty acids, total polyunsaturated (g) |
0.13 |