URMC / Encyclopedia / Content Search Encyclopedia Nutrition Facts Orange juice drink, 1 cup Protein (g) 0.5 Total lipid (fat) (g) 0 Carbohydrate, by difference (g) 33.39 Energy (kcal) 134.46 Sugars, total (g) 23.31 Fiber, total dietary (g) 0.5 Calcium, Ca (mg) 4.98 Iron, Fe (mg) 0.27 Magnesium, Mg (mg) 7.47 Phosphorus, P (mg) 9.96 Potassium, K (mg) 104.58 Sodium, Na (mg) 4.98 Zinc, Zn (mg) 0.05 Copper, Cu (mg) 0.04 Manganese, Mn (mg) 0.02 Selenium, Se (mcg) 0 Vitamin A, IU (IU) 109.56 Retinol (mcg) 0 Carotene, beta (mcg) 17.43 Carotene, alpha (mcg) 2.49 Vitamin E (alpha-tocopherol) (mg) 0.05 Cryptoxanthin, beta (mcg) 92.13 Lycopene (mcg) 0 Lutein + zeaxanthin (mcg) 72.21 Vitamin C, total ascorbic acid (mg) 37.35 Thiamin (mg) 0.95 Riboflavin (mg) 1.07 Niacin (mg) 12.45 Pantothenic acid (mg) 0.15 Vitamin B-6 (mg) 1.25 Folate, total (mcg) 9.96 Vitamin B-12 (mcg) 0 Vitamin K (phylloquinone) (mcg) 0 Folic acid (mcg) 0 Folate, DFE (mcg_DFE) 9.96 Cholesterol (mg) 0 Fatty acids, total saturated (g) 0 Fatty acids, total monounsaturated (g) 0.02 Fatty acids, total polyunsaturated (g) 0.02