Nutrition Facts
KRAFT VELVEETA Pasteurized Process Cheese Spread, 1 oz
|
Protein (g) |
4.56 |
|---|---|
|
Total lipid (fat) (g) |
6.16 |
|
Carbohydrate, by difference (g) |
2.74 |
|
Energy (kcal) |
84.84 |
|
Sugars, total (g) |
2.27 |
|
Fiber, total dietary (g) |
0 |
|
Calcium, Ca (mg) |
130.48 |
|
Iron, Fe (mg) |
0.05 |
|
Phosphorus, P (mg) |
241.64 |
|
Potassium, K (mg) |
93.8 |
|
Sodium, Na (mg) |
419.72 |
|
Zinc, Zn (mg) |
0.52 |
|
Vitamin A, IU (IU) |
309.96 |
|
Vitamin C, total ascorbic acid (mg) |
0.06 |
|
Riboflavin (mg) |
0.1 |
|
Cholesterol (mg) |
22.4 |
|
Fatty acids, total saturated (g) |
4.03 |