Nutrition Facts
Cranberry juice, unsweetened, 1 cup
Protein (g) |
0.99 |
---|---|
Total lipid (fat) (g) |
0.33 |
Carbohydrate, by difference (g) |
30.87 |
Energy (kcal) |
116.38 |
Sugars, total (g) |
30.61 |
Fiber, total dietary (g) |
0.25 |
Calcium, Ca (mg) |
20.24 |
Iron, Fe (mg) |
0.63 |
Magnesium, Mg (mg) |
15.18 |
Phosphorus, P (mg) |
32.89 |
Potassium, K (mg) |
194.81 |
Sodium, Na (mg) |
5.06 |
Zinc, Zn (mg) |
0.25 |
Copper, Cu (mg) |
0.14 |
Selenium, Se (mcg) |
0.25 |
Vitamin A, IU (IU) |
113.85 |
Retinol (mcg) |
0 |
Carotene, beta (mcg) |
68.31 |
Carotene, alpha (mcg) |
0 |
Vitamin E (alpha-tocopherol) (mg) |
3.04 |
Cryptoxanthin, beta (mcg) |
0 |
Lycopene (mcg) |
0 |
Lutein + zeaxanthin (mcg) |
172.04 |
Vitamin C, total ascorbic acid (mg) |
23.53 |
Thiamin (mg) |
0.02 |
Riboflavin (mg) |
0.05 |
Niacin (mg) |
0.23 |
Vitamin B-6 (mg) |
0.13 |
Folate, total (mcg) |
2.53 |
Vitamin B-12 (mcg) |
0 |
Vitamin K (phylloquinone) (mcg) |
12.9 |
Folic acid (mcg) |
0 |
Folate, DFE (mcg_DFE) |
2.53 |
Cholesterol (mg) |
0 |
Fatty acids, total saturated (g) |
0.03 |
Fatty acids, total monounsaturated (g) |
0.06 |
Fatty acids, total polyunsaturated (g) |
0.18 |